Road to sweet success paved by reconciliation

 

Savannah's Candy Kitchen has been part of Rhett Strickland's life for as long as he can remember. “Every day when I came home from school, we'd come down to the candy store” where his parents, Stan and Tonya Strickland were working, says Rhett, now 22 and the production manager for the family business in Savannah, Ga. “I had to literally sleep under the table while they packed packages at Christmastime.”

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About the Author(s)

Margaret Steen

Margaret Steen is a freelance writer and frequent contributor to Family Business.


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